Cocktails: The Bitter Truth
By Tea Berry-Blue on February 8th, 2010Posted In: Blog Posts
This week, I experimented with two flavors of bitters from Bittermens and The Bitter Truth, which my mother bought me as a Valentine’s gift! Here are the results:
1) Rabbitini
Ingredients:
3 oz Hendrick’s Gin (this recipe is intended for Hendrick’s and not another brand of gin)
1 Kirby (small) cucumber, or 1/2 large cucumber
2 tsps white [...]
#1: Cranberry Margarita
This is a take on a classic margarita where the orange flavored liqueur (usually Cointreau or Triple Sec) is replaced with cranberry. It also includes my recipe for margarita salt– I mix the salt with a little sugar– and the trick I use to rim glasses perfectly every time.
For 2 drinks:
2 limes
5 [...]
Today I have two recipes for two delicious cocktails that would be excellent additions to your Thanksgiving menu! They both use bourbon– I used Evan Williams for the first and Maker’s Mark for the second.
Both of these drinks are THANKSGIVING FRIENDLY. That means that you can make them for a large number [...]
Darn! It is almost my bedtime and I promised apple cocktails today. So here we go!
Fall has come and with fall come APPLES. If you live in the Northeast, like me, you are inundated with apples of all shapes and sizes, from tiny hard little sour apples to great big, soft apples that [...]
Two drinks for the price of one!
1) As American
This is the drink I designed for the 4th of July. It is a little bit of a take off of a classic Mint Julep recipe and a cherry pie recipe and made with all American-made ingredients. It is sweet and tastes like a bourbon-cherry pie!
Ingredients [...]
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