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	<title>Comments on: The Yogurt Diaries, #11</title>
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	<description>Tea&#039;s blog</description>
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		<title>By: Juliet</title>
		<link>http://www.antagonia.net/blog/foodanddrink/the-yogurt-diaries-11/comment-page-1/#comment-99</link>
		<dc:creator>Juliet</dc:creator>
		<pubDate>Wed, 01 Jul 2009 16:38:58 +0000</pubDate>
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		<description>Thanks for posting this, it was most helpful. I opened my Brown Cow Maple yogurt and thought, &quot;how could it have gone bad already? I just bought it yesterday.&quot; Knowing the lumps come standard reassured me it was safe to eat, and while the dairy-sour taste was a little too strong for me, it was still a fun treat to try.</description>
		<content:encoded><![CDATA[<p>Thanks for posting this, it was most helpful. I opened my Brown Cow Maple yogurt and thought, &#8220;how could it have gone bad already? I just bought it yesterday.&#8221; Knowing the lumps come standard reassured me it was safe to eat, and while the dairy-sour taste was a little too strong for me, it was still a fun treat to try.</p>
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